Business Management
Brazos High School
2023-2024 Course Syllabus
Current Lesson Plans with TEKS
Business Management Course Outline/Objectives (TEKS)
Prerequisites: BIM I, BIM II
Course Description: Take it to the next level! What is in business management?
Business management is the process of planning, organizing, directing, and controlling the activities of a business or organization to achieve its goals and objectives. It involves overseeing all aspects of a business, from finance and operations to marketing and human resources. You will apply technical skills to address business applications of emerging technologies, create complex word-processing documents, develop sophisticated spreadsheets using charts and graphs, and make an electronic presentation using appropriate multimedia software.
Business Management is a Level 3 class and part of the Business Management Endorsement.

Supplies: No supplies required - all materials will be provided and your work will be housed in your personal Google folder
Grading: Your grade will be based on classroom work, class participation, quizzes, tests, and special projects.
Your grade will be determined by the following:
|
Daily work, participation, quizzes
|
60%
|
At least 12 grades per six weeks
|
Tests/Projects
|
40%
|
2 per six weeks
|
-
All work will be done in class unless prior arrangements have been made. There will be times when work outside of class may be required for projects. Work should be turned in by the due date for full credit, 10-point deduction when late.
-
All make-up work should be done before or after school. If you know you will be missing several days of class, please make prior arrangements to pick up your assignments.
ATTITUDES AND WORK HABITS: Your general attitude toward work assignments, suggestions from the instructor, and relationships with other students in the classroom are indications of your ability to be a success on the job or adapt to the work of business. It is essential to have a healthy, cheerful attitude and responsible work habits during all class sessions.
Consider this your “place of employment” for 45 minutes each day.
Ask yourself, what kind of manager do you want to be?
Absences and Tardies: It is difficult to support your learning when you are not present in class. Course subjects can only be effectively learned when you are in class on a regular basis. However, I definitely understand that illness and such can keep you away from school. Unexcused absences and tardies will be handled in accordance with established BHS policies.
EXPECTATIONS:
|
Additional district rules/expectations:
|
1) Complete daily classwork assignments
|
No technology devices used unless authorized.
|
2) Participate in discussions and ask questions
|
Cell phones in class holders during lessons.
|
3) Participate constructively as a team member (must be relevant)
|
Abide by the school technology rules.
|
4) Refrain from talking while others are speaking
|
Keep your work area clean.
|
5) Problem solve and accept challenges
|
DO NOT bring candy, drinks, or food into the classroom.
|
6) Respect others opinions
|
Only use the internet when directed to do so.
|

Be COUGAR ready! Be COUGAR proud!
Year at a Glance Units
First Six Weeks - Unit 1: Professional Standards and Communication Skills
Students will begin the course by discussing effective communication and collaboration skills, teamwork,
professionalism, and the importance of demonstrating a positive, productive work ethic. Students will
demonstrate these skills and attributes by creating and/or participating in diverse workplace
vignettes/scenarios that highlight effective communication, professionalism, collaboration, and
teamwork. Students will also participate in classroom activities, presentations, and/or discussions
regarding how to recognize personal biases and stereotypes and how to assess personal strengths and
weaknesses. Students will also discuss successful methods of time management and task completion in
small groups and/or in other classroom activities. As a culminating activity for the unit, student teams will
discuss, describe, and/or present summaries of effective communication and collaboration skills,
teamwork, time management skills, and instructor expectations regarding classroom rules, schedules,
and task completion.
First Six Weeks - Unit 2: Management
Students will define and discuss terms, functions, and concepts of management. Students will develop,
demonstrate, and/or apply their knowledge of management roles, influences, and functions in classroom
activities, projects, and/or assignments. Students will create and/or use charts, text, diagrams, and/or
illustrations to discuss the history and evolution of management and the management pyramid.
2nd Six Weeks - Unit 3: Ethics and Social Responsibility
Students will define and discuss ethical workplace behavior and decision-making, social responsibility,
and socially responsible management policies. Students will develop, demonstrate, and/or apply their
knowledge of unit topics in classroom activities, projects, workplace vignettes/scenarios, and/or other
assignments. Students will use appropriate online technology to find current events and/or
contemporary cases dealing with ethics and social responsibility, and present their findings in small
group discussions or other classroom activities.
2nd Six Weeks - Unit 4: Planning and Decision-Making
Students will define and discuss proper planning as well as types of planning, and identify steps of the
management decision-making process. Students will develop, demonstrate, and/or apply their
knowledge of unit topics in classroom activities, projects, workplace vignettes/scenarios, and/or other
assignments. Students will use appropriate online technology to define and discuss how various
businesses function in global environments, and present their findings in small group discussions and/or
other classroom activities.
3rd Six Weeks - Unit 5: Organizations
Students will define and discuss the concepts and importance as well as types of organizations. Students
will develop, demonstrate, and/or apply their knowledge of unit topics in classroom activities, projects,
workplace vignettes/scenarios, and/or other assignments. Students will create and/or use charts,
diagrams, text, and/or illustrations to define and explain departmentalization and the chain of command,
as well as to compare and explain the advantages and disadvantages of different types of organizations.
Students will explain how to design an adaptive organization in classroom activities, projects, workplace
vignettes/scenarios, and/or other assignments.
3rd Six Weeks - Unit 6: Human Resources
Students will define and discuss ethics in human resource issues, sexual harassment, federal
employment laws, and employee recruitment, selection, and training. Students will explain the needs and
benefits of a diverse workforce, the selection and training process of new employees, professional
development, compensation, and the costs of employee turnover in classroom activities, projects,
workplace vignettes/scenarios, and/or other assignments. Students will use appropriate online
technology to research staffing recruitment, downsizing, and workplace diversity, and present their
findings in small group discussions and/or other classroom activities.
4th Six Weeks - Unit 7: Leadership and Project Management
Students will be given examples of business projects to examine and discuss. Students will participate in
classroom team activities, presentations, and/or discussions regarding leadership and project
management processes, then successfully demonstrate and apply the project management processes
from start to finish. Students will present and/or discuss their projects and how they improve workflow
and/or minimize costs in simulated workplace/occupational scenarios with other students playing the
roles of coworkers, supervisors, and subordinates.
5th Six Weeks - Unit 8: Leadership Roles and Theories
Students will define and discuss motivation, rewards, real and perceived inequities in the workplace, and
the Expectancy Theory. Students will analyze the communication process and how to improve it as well
as explain the qualities of leadership and the roles and traits of an effective leader in classroom activities,
projects, workplace vignettes/scenarios, and/or other assignments. Students will create and/or use
charts, text, diagrams, and/or illustrations to discuss and explain the different styles of leadership, and to
compare and contrast formal and informal communication.
5th Six Weeks - Unit 9: Quality Control and Information
Students will define and discuss the control process and the necessity of quality control. Students will
learn and explain the importance of managing for productivity and growth and the importance of
gathering and sharing information in classroom activities, projects, workplace vignettes/scenarios, and/or
other assignments. Students will create and/or use charts, text, diagrams, and/or illustrations to discuss
and explain the five primary control methods.
6th Six Weeks - Unit 10: Characteristics of Quality
Students will define and discuss TQM, ISO standards, and quality-related characteristics for products and
services. Students will learn and explain service operations and create a service quality survey in
classroom activities, projects, workplace vignettes/scenarios, and/or other assignments. Students will
create and/or use charts, diagrams, text, or illustrations to analyze manufacturing operations, define
inventory in the management context, and explain the fiscal importance of controlling inventory.
Students will use appropriate online technology to research and critique recent winners and to explain
the Baldridge National Quality Award and the Deming Award, and then present and/or discuss their
findings and opinions.
6th Six Weeks - Unit 11: Career Development and Leadership Skills
Students will research, explore, and discuss examples and benefits of CTSO and/or other extracurricular
leadership and team-building student activities. Students will then prepare and effectively present brief
oral and/or written reports on a CTSO or other extracurricular organization they are willing to join or are
already participating in. Students will assess their own personal strengths, weaknesses, behaviors, and
traits, and discuss how various personal traits and behaviors can positively and negatively affect career
advancement
Supplies: No supplies required - all materials will be provided and your work will be housed in your personal Google folder
Grading: Your grade will be based on classroom work, class participation, quizzes, tests, and special projects.
Your grade will be determined by the following:
|
Daily work, participation, quizzes
|
60%
|
At least 12 grades per six weeks
|
Tests/Projects
|
40%
|
2 per six weeks
|
-
All work will be done in class unless prior arrangements have been made. There will be times when work outside of class may be required for projects. Work should be turned in by the due date for full credit, 10-point deduction when late.
-
All make-up work should be done before or after school. If you know you will be missing several days of class, please make prior arrangements to pick up your assignments.
ATTITUDES AND WORK HABITS: Your general attitude toward work assignments, suggestions from the instructor, and relationships with other students in the classroom are indications of your ability to be a success on the job or adapt to the work of business. It is essential to have a healthy, cheerful attitude and responsible work habits during all class sessions.
Consider this your “place of employment” for 45 minutes each day.
Ask yourself, what kind of manager do you want to be?
Absences and Tardies: It is difficult to support your learning when you are not present in class. Course subjects can only be effectively learned when you are in class on a regular basis. However, I definitely understand that illness and such can keep you away from school. Unexcused absences and tardies will be handled in accordance with established BHS policies.
EXPECTATIONS:
|
Additional district rules/expectations:
|
1) Complete daily classwork assignments
|
No technology devices used unless authorized.
|
2) Participate in discussions and ask questions
|
Cell phones in class holders during lessons.
|
3) Participate constructively as a team member (must be relevant)
|
Abide by the school technology rules.
|
4) Refrain from talking while others are speaking
|
Keep your work area clean.
|
5) Problem solve and accept challenges
|
DO NOT bring candy, drinks, or food into the classroom.
|
6) Respect others opinions
|
Only use the internet when directed to do so.
|

Be COUGAR ready! Be COUGAR proud!